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| Chilli Cheese Toast Recipe |
If you're a fan of spicy, cheesy snacks, you'll definitely love this Chili Cheese Toast recipe. Because it's a delicious and easy-to-make snack that's perfect for breakfast, lunch, or even as an appetizer for your next party. With just a few simple ingredients and a few minutes of prep time, you can whip up a batch of these delicious toasts that will satisfy your cravings perfectly. The combination of melted cheese and spicy chili flakes creates a mouthwatering taste that you simply cannot resist. So grab your ingredients and get ready to make some Chili Cheese Toast.
Ingredients of Chilli Cheese Toast
- Grated Cheese of 1 Cup
- Butter of 3-4 tbsp (at room temperature)
- Crushed Red Pepper of 1 tsp
- Baking Powder of 1 tsp
- 6 Bread Slices (white or brown)
- Coriander Leaves of 1 tbsp
- Salt of 1 tsp
- Milk - as Required
- Oil - for Deep Frying
How to Make Chilli Cheese Toast
Step 1
Preheat your oven to 200°C or 400°F.
Step 2
Slice each loaf and spread butter on one side of each slice.
Step 3
In a mixing bowl, combine grated cheese, red chili flakes and salt and mix well.
Step 4
Take a spoonful of the cheese mixture and spread evenly on the buttered side of each bread slice.
Step 5
Place the bread slices on a baking tray and bake in the preheated oven for 10-12 minutes or until the cheese has melted and the bread slices are crispy and golden brown.
Step 6
Remove from heat and let it cool for a minute or two.
Step 7
If you like, you can garnish with chopped coriander leaves for an extra touch of flavor.
Chili Cheese Toast Serve hot and enjoy!
| Nutrition | Amount Per Serving | % Daily Value |
|---|---|---|
| Calories | 375 | 19% |
| Cholesterol | 58mg | 19% |
| Total Fat | 24g | 35% |
| Total Carbohydrate | 29g | 9% |
| Protein | 17g | 28% |
| Sodium | 539mg | 23% |
| Dietary Fiber | 2g | 8% |
